Meursault

Classic Meursault from a renowned family estate

The Thierry et Pascale Matrot Meursault is a magnificent example of the elegant style for which this iconic village in the Côte de Beaune is world-famous. The Matrot family is among the oldest wine families in Meursault and is known for wines that excel in purity, clarity, and finesse.

Grapes & Vinification

The Chardonnay grapes come from vineyards in Meursault with calcareous clay soil, which provides the characteristic minerality and structure. The wine is fermented with 100% natural yeasts and aged for 15 months in oak, 20% of which are new barrels. This adds complexity and a subtle touch of oak without overshadowing the elegance. After light filtration, the wine matures for another 3 months in stainless steel before bottling.

Wine: Thierry et Pascale Matrot, Burgundy, Meursault

Country: France

Region: Burgundy

Appellation: Meursault

Vintage: 2023

Wine color/type: White

Bottle size: 0.75 ltr.

Grape variety: Chardonnay

Description: Complex, buttery, mineral, fine balance, nice use of oak.

Pairs well with: Poached turbot, lobster, scallops, truffle

Serving temperature: 10/12ºC

Estate information:
The Matrot family belongs to the oldest wine families of Meursault, with vineyards in Meursault, Puligny-Montrachet, and Maranges. The Matrot wines excel in purity, clarity, and elegance. Maranges is located in the southernmost part of the Côte de Beaune and neighbors Santenay. The vines are on average thirty years old and the soil consists of calcareous clay. The wine is fermented with 100% natural yeasts and aged for 15 months in a mix of old and new (20%) barrels. Before bottling, the wine undergoes a light filtration and rests for another 3 months in stainless steel.