Traditional Method Brut

A refined sparkling wine produced using the traditional method (méthode traditionnelle), with secondary fermentation in the bottle. This organic Brut from Château Ladesvignes presents itself with fine, persistent bubbles and an elegant mousse. The wine has a fresh, complex nose with aromas of white flowers, citrus fruits, and brioche. On the palate, the wine is lively and balanced, with a lovely freshness and a long, dry finish.

Wine: Château Ladesvignes, Méthode Traditionnelle Brut

Country: France

Region: Dordogne

Origin: AOP Bergerac

Wine color/type: Sparkling wine - Méthode Traditionnelle

Bottle size: 0.75 ltr.

Grape variety: Sauvignon Blanc

Description: Elegant sparkling Sauvignon, made using the méthode traditionnelle with fine bubbles, fresh citrus aromas, and a dry finish - perfect as an aperitif.

Delicious with: Perfect as an aperitif, with oysters and shellfish, fish dishes, or as a festive companion for various occasions

Serving temperature: 6-8ºC

Estate information:
This château is located in a beautiful spot in the Perigord, with a magnificent view of the Dordogne valley, along the wine route between Monbazillac and Pomport. Véronique and Michel Monbouché purchased this château in 1989 as fourth-generation winemakers.

The 60-hectare vineyard is planted on clay-limestone and clay-loam soils where all grape varieties of the Bergerac and Monbazillac appellations are brought together. Quality wines are produced using the méthode traditionnelle, which are representative of the terroirs of the Bergeracois.

Significant investments have been made in the renovation of the buildings and cellars to improve working conditions, production, and wine storage. The vineyard has also been restructured to align with quality objectives.

They work organically!